Cabernet Sauvignon – The Red Wine All-Star
Cultivating wine is a tough business, and its success depends on many different factors. The soils...
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Author: Oliver Hoss
What Is Biodynamic Wine and Why Is It Different?
Food produced by using organic, eco-friendly, and sustainable methods is becoming increasingly...
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Vermouth – From Medication to Aperitif
Many drinks that we enjoy as leisure beverages today originally started as medication. And they...
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Chianti vs. Chianti Classico – How Do They Differ?
Chianti is one of the most iconic Italian wines. The squat bottle in a straw flask that sits on a...
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Why Are Corks Used to Seal Wine Bottles?
Wine is a unique beverage in many ways. It undergoes a complex production process, comes in...
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Marsala – Sicily’s Signature Dessert Wine
Many people know Marsala, and you have probably heard of it, too. But most recall it only from...
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What Is Dubonnet and How Does It Taste?
Title Picture Courtesy of Warren Edwardes, Hyde Park Wines UK Alcoholic beverages come in...
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How to Order Wine and Approve It at a Restaurant
Ordering and approving wine at a restaurant is an extensive, ritualistic process. And if you...
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Dining Like in Italy: How to Pair Lasagna and Wine
Nothing says Italian dinner like a classic lasagna paired with the perfect wine. However, with all...
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The 9 Most Popular Types of Sparkling Wine
Sparkling wine is a beverage for celebrations. Whenever there is a reason to say a toast, a bottle...
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