What Is a Sommelier and What Do Sommeliers Do?
Vintners, retailers, wine critics, wine bloggers – there are plenty of jobs connected to...
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Category: Wine Basics
Why Is There Alcohol in Wine and How Much?
Just like beer, vodka, whisky, or other spirits, wine contains alcohol. Many people don’t...
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How to Describe the Taste of Wine Like an Expert
For many wine lovers, drinking and talking about wine is an event. And to celebrate this event...
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How Wine Is Made – The Basics of Winemaking
Winemaking is a sophisticated and time-consuming process. It consists of multiple stages and can...
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What Is Double Decanting and How to Do It?
For many wine lovers, serving wine is a ritual. And decanting is an important part of this ritual....
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Organic Wine vs. Regular Wine – What Is the Difference?
Healthy eating and sustainability become essential for more and more people these days. Consumers...
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What Is Biodynamic Wine and Why Is It Different?
Food produced by using organic, eco-friendly, and sustainable methods becomes more and more...
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Why Are Corks Used to Seal Wine Bottles?
Wine is a unique beverage in many ways. It undergoes a complex production process, comes in...
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How to Order and Approve Wine at a Restaurant
Ordering and approving wine at a restaurant is an extensive, ritualistic process. And if you...
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How to Read a Wine Bottle Label (With Examples)
Winemaking is a complicated business with many factors that determine the taste and the quality of...
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What the Appellation of Origin Tells You About Wine
Around the world, vintners produce tens of thousands of wines, and they differ in many aspects. To...
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What Is Oaked Wine and How Does It Taste?
Winemaking is a craft, but you can also consider it an art. And the quality of a wine depends on...
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